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Flight chronicles of the backpacker Tutubi, with travelogues, pictures/photos/videos, travel guides, independent and honest reviews, affordable, recommended resorts and hotels (including inns, guesthouses, pension houses, lodges, hostels, condotels, bed and breakfast and other cheap accommodations), commuting guides, routes (sometimes street maps and GPS coordinates/waypoints) and driving directions to answer "how to get there" questions, information and tips on tourism, budget travel and living in Philippines, Exotic Asia and beyond!
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The Chicken Inato of Chicken Ati-Atihan
One of the places Tutubi ate out in Ormoc reminded him of Jo's Chicken Inato on Jupiter St. in Makati and the original one in Dumaguete City.
, literally meaning "our chicken" or "homely chicken" in English is special marinated chicken bar-be-queued to golden brown appetizing goodness.
Upon getting the menu, he ordered chicken thigh for only PhP65.00, cheap by Manila standard where a similar meal costs aboout Php100 or more. a noisy picture of the chicken at ISO1600...'twas too dark inside the bahay kubo ambiance of the place is good, though the lights are too dim for practical photography of food if you don't have additional light with you. Tutubi did what he saw locals eating there did: eat with bare hands :P Chicken Ati-atihan's tagline: Mapapasayaw ka sa sarap! What's your favorite bar-be-qued chicken? Chicken inasal? chicken inato? or your own secret chicken bbq recipe? --- Chicken Ati-atihan Aviles St., Ormoc City, Leyte There's another restaurant in Ormoc by the same owners of Chicken Ati-atihan serving the same chicken inato (and also offering franchise) but Tutubi forgot the name. Other recommended Ormoc Restaurant: Chito's Chow Bar & Restaurant (Filipino/Chinese Dishes) (Near Veteran's Park and Ormoc City Coliseum) Tel. No. +184.108.40.20620
Eastern Visayas, Leyte, Leyte Restaurants, Ormoc, Restaurants
posted by backpacking philippines @ ,
9:24 PM 9 Comments:
Nov 10, 2008, 11:35:00 PM,
Penong's in Davao is good, but so is (or was?) Chicken BBQ at Dusk Til Dawn (also in Davao) which was served with a special caramelized onion dip..yum!
Nov 11, 2008, 3:37:00 AM,
I've never tasted the ones you're mentioning. I guess we have rather plain BBQ spicy mix over here in Sweden.
A tip when it comes to taking photos in dark environment: have a miniature pocket torch with you and light up the plate with, it works pretty well :-)
Nov 11, 2008, 12:19:00 PM,
"though the lights are too dim for practical photography of food".... probably a place to bring a girl and not a camera! ;-)
Nov 11, 2008, 9:02:00 PM,
gypsy, yeas, i remember penong's :P
Lifecruiser, i have one. but i left it at home in my eagerness to travel light :( sidney, haha...naughty suggestion :P
Nov 11, 2008, 9:06:00 PM,
yum! but is the white meat tender? i had experiences with barbequed chicken in some restaurants. they're coarse though they look palatable.
looks like you're having the time of your life. :-)
Nov 11, 2008, 11:09:00 PM,
the donG said...
hahaha... i think the tag line is catchy. but i wont eat it. i might just dance all the way.
Nov 12, 2008, 11:56:00 AM,
any barbecued chicken is ok with me, but have yet to taste the chicken inato. looks good! :D
so, napasayaw ka ba sa sarap? ;p
Nov 13, 2008, 10:51:00 AM,
The chicken looks delicious! Seriously, I'm craving for some good Filipino food now.
Nov 14, 2008, 9:07:00 PM,
narissa, it's good, really...ate with my hands
the dong, catchy indeed but i don't know why ati-atihan :( carlotta, hindi e, antok na ako hehe kyels, doesn't just look delicious, it's really delicious. sadap makan!
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